Description
Fabrication de fromages fermiers (chèvre, mi-chèvre et vache) en agriculture bio. Vente à la ferme.
English
This is a farmer and cheese producer who presents his production process and offers tastings to school outings (goat cheese, cow cheese and half goat cheese). The presentation shows the different types of organic farming activities required according to the seasons. Products available in the farm's own shop.
Deutsch
Herstellung von Bauernhofkäse (Ziege, Halbziege und Kuh) aus biologischem Anbau. Verkauf auf dem Bauernhof.
Dutch
Productie van boerenkaas (geit, halfgeit en koe) in de biologische landbouw. Verkoop op de boerderij.
Español
Producción de quesos de granja (de cabra, de media cabra y de vaca) en agricultura ecológica. Venta en la granja.
Italiano
Produzione di formaggi di fattoria (capra, mezza capra e mucca) in agricoltura biologica. Vendita in fattoria.