Description
Depuis sa création, Alain Ducasse ne cesse d’explorer les dimensions du goût à travers des restaurants, des Manufactures de Chocolat, de Glace, de Biscuit et de Café, des auberges, mais aussi en formant et conseillant pour transmettre sa passion.
English
Since its creation, Alain Ducasse has continued to explore the dimensions of taste through restaurants, Chocolate, Ice Cream, Biscuit and Coffee Manufactures, inns, but also by training and advising to pass on his passion.
Deutsch
Dutch
Español
Italiano